Cidre Bouché Brut - Réserve Jean Loret
Cidre Bouché Brut - Réserve Jean Loret
Cidre Bouché Brut - Réserve Jean Loret

Cidre Bouché Brut - Réserve Jean Loret

Regular price €5,10 Sale price€3,78 Save €1,32
€5,04/l
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Selection

In stock – orders paid by 2 pm (Mon–Fri) ship the same day with DHL. Delivery in Germany in 1–3 working days, in the EU in 3–5 working days

  • Vintage: non-vintage
  • Producer: Jean Loret
  • Region: Normandy, France
  • Alcohol: 6,0 % vol · Volume: 0,75 l
  • Serving temperature: 6–8 °C
  • Colour: Intense yellow
  • Nose: Ripe apple; pear skin; fine yeasty notes; subtle herbal freshness
  • Palate: Crisp; lively; pleasantly dry; fine natural bubbles; a slightly bitter apple-skin note with structure and depth
  • Pairs with: Galettes, Cheese, Savoury snacks, Seafood, Aperitif, Poultry, Herb dishes

Cidre Bouché Brut – Réserve Jean Loret: The Essence of Normandy

Experience a top-class cider with the Réserve Jean Loret. This Cidre Bouché Brut stands for uncompromising quality and traditional production. It is not just an apple wine – it is a tribute to the terroir of Normandy and the art of fermentation.

Why this cider belongs in your cellar:

  • Full-bodied & Dry: As a "Brut," this cider convinces with a pleasant dryness that harmonizes perfectly with the natural fruitiness of ripe apples.

  • Fine Perlage: The classic bottle fermentation (Bouché) ensures an elegant, long-lasting effervescence that tingles on the palate.

  • Réserve Quality: The "Jean Loret" selection stands for particularly carefully chosen musts, guaranteeing depth and complexity.

Flavor Profile & Pairing

On the nose, aromas of fresh apples unfold, combined with a subtle yeasty note. The finish is refreshingly lively with a fine structure.

  • Serving Temperature: Best enjoyed at 8–10°C.

  • Culinary Accompaniment: Pairs excellently with galettes (savory crepes), Camembert, white meat, or as a sophisticated aperitif for special occasions.

 


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