2019 Château Brun AOP Saint-Émilion Grand Cru – Bordeaux – Magnum 1.5 l
In stock – orders paid by 2 pm (Mon–Fri) ship the same day with DHL. Delivery in Germany in 1–3 working days, in the EU in 3–5 working days
- Alcohol content
- 13,5 % vol
- Net volume
- 1,5 l
- Allergens
- contains sulphites
- Origin
- Bordeaux, France
- Responsible food business operator
- Veritable Vins & Domaines KG Hauptstraße 7 D-65347 Eltville am Rhein
- Vintage: 2019
- Producer: Château Brun
- Region: Bordeaux, France
- Grape varieties: Merlot and Cabernet Franc
- Alcohol: 13,5 % vol · Volume: 1,5 l
- Serving temperature: 16–18 °C
- Pairs with: Poultry, Beef, Game (roe deer, venison), Lamb, Shepherd's pie
The 2019 Château Brun from Saint-Émilion Grand Cru comes here as a magnum - ideal for long dinners or your own wine collection. A family-run estate on classic clay-limestone terroir, expressed in a Merlot-led Bordeaux with a share of Cabernet Franc.
Taste
With 80% Merlot and 20% Cabernet Franc, expect a juicy, fruit-driven, velvety red with ripe fruit and a fine tannin framework, typical of right-bank wines from Saint-Émilion.
Production
The vines grow on 10 hectares of clay-limestone soil and are on average 40 years old – an age that usually brings more concentration and depth to the wine. The grapes are picked by hand. Ageing is split: 60% in tank, 10% in new barriques and 30% in used barriques (one year old and older) – a method that carefully balances fruit and structure without overloading the wine with toasty aromas.
Pairs with
A classic food wine for red meat, beef, lamb or game and for aged hard cheese – the typical structure of a Merlot-dominated Saint-Émilion goes well with heartier dishes.
At a glance
- Grape varieties: Merlot 80%, Cabernet Franc 20%
- Region: Saint-Émilion Grand Cru AOP, Bordeaux
- Vintage: 2019
- Ageing: tank (60%) and barrique (40%, of which 10% new)
- Bottle size: magnum 1.5l