2019 Chateau Pape Clement – France
Currently unavailable
- Alcohol content
- 14,0 % vol
- Net volume
- 1,5 l
- Allergens
- contains sulphites
- Origin
- Bordeaux, France
- Responsible food business operator
- Les Grands Chais de France, 1 Rue de la Division Leclerc, 67290 Petersbach, Frankreich
- Vintage: 2019
- Producer: Château Pape Clément
- Region: Bordeaux, France
- Grape varieties: Cabernet Sauvignon, Merlot, and Cabernet Franc
- Alcohol: 14,0 % vol · Volume: 1,5 l
- Serving temperature: 16–18 °C
- Colour: Dense purple, almost opaque
- Nose: Smoke, tobacco, cigar box, flowers, spice, dark plums and blackberries, with notes of blackcurrant, graphite, pencil shavings and scorched earth
- Palate: Rich, lush, polished, full-bodied, deep, long and fresh, with juicy black cherry, plum, mocha, new leather and liquorice; beautifully balanced with flawless tannins
- Pairs with: Red meat, Truffle dishes, Cheese, Game (wild boar, roe deer), Roasted or grilled lamb, Dry-aged rib-eye, Venison, Beef Wellington, Mushroom dishes, Aged hard cheese (Comté, Beaufort)
2019 Château Pape Clément Magnum 1.5L AOP Pessac-Léognan
Taste:
A wine of good density, ruby red, with brown, mahogany, and biscuit-like reflections. It has retained its brilliance and clarity. The rim is quite thick. The tears are fine, clear, rich, and regular. At once expressive, direct, and complex. Notes from all fragrance families: fruits, flowers, and spices. The taste: The attack is direct, the tasting notes are round and gentle, even soothing. The intense aromas initially recall the complexity of the nose. One discerns leather and slightly charred wood, as well as toasted notes. The beauty of the vintage lies more in its elegance than in its full flavor. The wine has an attractive aromatic palette with a finish of remarkable elegance.
Serving suggestion:
Ideal with grilled meat, game, lamb, poultry, and spicy cheese.
The wine consists of 55% Cabernet Sauvignon, 40% Merlot, 3% Cabernet Franc.