2019 Clos Du Marquis – Saint Julien – dry
2019 Clos Du Marquis – Saint Julien – dry

2019 Clos Du Marquis – Saint Julien – dry

Regular price€64,26
€85,68/l
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In stock – orders paid by 2 pm (Mon–Fri) ship the same day with DHL. Delivery in Germany in 1–3 working days, in the EU in 3–5 working days

  • Vintage: 2019
  • Producer: Clos Du Marquis
  • Region: Bordeaux, France
  • Grape varieties: Merlot, Cabernet Sauvignon, and Cabernet Franc
  • Alcohol: 14,0 % vol · Volume: 0,75 l
  • Serving temperature: 15 °C
  • Colour: Dark with deep intensity
  • Nose: Cassis, flowers, tobacco, forest floor, herbal notes, blackberry, hoisin, cedar, pencil shavings
  • Palate: Medium to full-bodied with a big juicy gulp of blackberry, red pit fruit, spice and herbs; gorgeous freshness, elegant tannins, long sweet and vibrant finish
  • Pairs with: Veal, Pork, Beef, Lamb, Duck, Game, Roast chicken, Asian dishes, Hearty fish dishes such as tuna, Mushrooms, Pasta, Cheese

The red wine from Clos Du Marquis is a second wine from Château Léoville Las Cases, a Saint-Julien, consisting of Merlot, Cabernet Sauvignon, and Cabernet Franc from the 2019 vintage. Clos du Marquis offers a beautiful expression of the Saint-Julien appellation's character: structure, complexity, harmony, distinctiveness, and aging potential.

Taste:
The 2019 Clos Du Marquis has a dark, garnet-red color. On the palate, it is very fresh, full-bodied, and absolutely loaded with black fruits and provocative mineral accents. It has a firm texture of granular tannins and a lot of freshness that lingers long and savory on the finish.

Production:
Clos Du Marquis 2019 was produced with the utmost respect for the fruit and the terroir. For winemaking, the grapes are hand-picked and carefully sorted. Fermentation takes place over 21-28 days in temperature-controlled stainless steel tanks. The wine undergoes malolactic fermentation in barrels and matures for 14-16 months in small French oak barrels before bottling.

Serving Suggestion:
Ideal with grilled meats, game, lamb, poultry, and spicy cheeses.

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