2014 Château Du Tertre Margaux Grand Cru Classé
In stock – orders paid by 2 pm (Mon–Fri) ship the same day with DHL. Delivery in Germany in 1–3 working days, in the EU in 3–5 working days
- Alcohol content
- 13,5 % vol
- Net volume
- 0,75 l
- Allergens
- contains sulphites
- Origin
- Bordeaux, France
- Responsible food business operator
- Les Grands Chais de France, 1 Rue de la Division Leclerc, 67290 Petersbach, Frankreich
- Vintage: 2014
- Producer: Château du Tertre
- Region: Bordeaux, France
- Grape varieties: Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot
- Alcohol: 13,5 % vol · Volume: 0,75 l
- Serving temperature: 15 °C
- Colour: Dark purple-red with violet highlights.
- Nose: Fruity and ripe, with dark berries recalling black cherries and a hint of violet.
- Palate: Fresh acidity, ripe and firm tannins, juicy blackcurrant fruit; elegant, lively, beautifully balanced and long.
- Pairs with: Veal, Pork, Beef, Lamb, Duck, Game, Roasted and braised dishes, Asian cuisine, Tuna, Mushrooms, Cheese
Château Du Tertre Grand Cru Classé Margaux 2014: A Premium Bordeaux Wine Experience
Château Du Tertre Grand Cru Classé 2014 is a remarkable Bordeaux wine, crafted with the utmost precision and exceptional grape quality from the renowned Margaux appellation. This premium wine offers an unforgettable tasting experience, combining tradition with modern winemaking techniques to create a wine of outstanding character and elegance.
Premium Grape Quality
The Château Du Tertre 2014 is made from a selection of the finest grapes, sourced from the estate's 52 hectares of vineyards. The blend consists of 43% Cabernet Sauvignon, 33% Merlot, 19% Cabernet Franc, and 5% Petit Verdot, ensuring a harmonious balance of flavors. With an average vine age of 4 to 25 years, the fruit is rich, ripe, and perfectly mature, guaranteeing exceptional quality, which is the hallmark of Grand Cru Classé wines.
Unforgettable Taste Experience
On the palate, this exceptional wine impresses with a deep, complex profile and a multitude of black fruit aromas, subtle spices, and delicate oak notes. The 2014 vintage of Château Du Tertre delights with its velvety texture, finely structured tannins, and a long, lingering finish. The careful aging in French oak barrels lends the wine additional depth and character, making every sip an unforgettable journey into the heart of the Bordeaux terroir.
Traditional Winemaking
By applying traditional winemaking methods, Château Du Tertre ensures that every step of the process preserves the integrity of the terroir. The hand-harvested grapes are vinified in wooden, stainless steel, and concrete tanks to ensure optimal fermentation control. The wine matures for 12 to 15 months in French oak barrels, with 50% of the barrels being new each year. Regular racking and fining with egg albumin ensure clarity and purity in the final product, while preserving the unique aromas of the Margaux region.
Optimal Alcohol Content
With a carefully adjusted alcohol content of approximately 13.5% Vol., the Château Du Tertre 2014 offers a balanced experience of richness and depth, without overwhelming the palate. This alcohol content contributes to the perfect harmony of the wine, allowing the fruit and oak notes to shine, while maintaining freshness and elegance.
Serving Suggestions for an Exceptional Experience
For the best tasting experience, decant the Château Du Tertre Grand Cru Classé 2014 at least one hour before serving, allowing the wine to fully develop and showcase its complex aromas. The ideal serving temperature is between 16°C and 18°C. Pair it with noble dishes such as grilled meats, roast lamb, or aged cheeses to complement the wine's depth and complexity. This wine also has excellent aging potential and is a perfect addition to your wine cellar for years to come.
Château Du Tertre 2014 is a true testament to the excellence of Bordeaux winemaking and an exceptional choice for anyone seeking a premium wine experience.