Triple Cask Rum Season Trinidad 7 Years
In stock – orders paid by 2 pm (Mon–Fri) ship the same day with DHL. Delivery in Germany in 1–3 working days, in the EU in 3–5 working days
- Alcohol content
- 48,0 % vol
- Net volume
- 0,7 l
- Origin
- Trinidad and Tobago
- Responsible food business operator
- Distillerie Tessendier & Fils SAS, 94 Rue Robert Daugas, 16100 Cognac, Frankreich
- Cask: French oak casks
- Alcohol: 48,0 % vol · Volume: 0,7 l
- Origin: Trinidad and Tobago
- Bottler/Brand: Tessendier
- Country of Origin: Trinidad and Tobago
- Alcohol content: 48% vol.
- Declared age: 7 years
- Equipment: gift box
- Type: Molasses rum
- Bottling: no sugar added
- Coloring: natural color
- Nose: Sweet vanilla notes on the nose. Liquorice root underpins it all, and it opens with peppery notes.
- Palate: Intense mouthfeel
- Finish: With a slightly peppery finish
1476 bottles
Origins
A careful selection of distillates from the unique terroir of Trinidad. The Master Blender's intention is to present the typicality of this terroir in perfect balance, thanks to the richness and intensity of molasses distillation in pot stills combined with the finesse and lightness of sugarcane distillation in columns.
Maturation
The selected rums mature for mainly 5 years in American white oak barrels, which previously contained Bourbon. The maturation takes place in Trinidad, taking advantage of the heat and specific hygrometry of the island, which give the future rum a unique oxidation, accelerate maturation and concentrate the aromas.
Blending
The matured rums now travel across the ocean to France to be blended by Cognac Master Jérôme Tessendier. His intention is to reveal the character of the Trinidad terroir thanks to a unique technique, by blending the different batches according to their various aromatic profiles: floral, fruity and spicy.
Finish
The blend then rests for a total of 24 months in mature French oak casks of medium grain in Jarnac (France) to extract lightly roasted and spicy aromas. As a final refinement, the rum is finished in fine-grained French oak casks to create a delicious and harmonious finish. The rum is then gradually reduced to 48%. No sugar is added.
Tasting notes
Sweet vanilla notes on the nose. Licorice supports the whole, and it starts with peppery notes. Intense mouthfeel with a slightly peppery finish.
